This is a sponsored post by Golden Island Jerky, Inc.
Fall is a time for endless outdoor activities, including camping, rock climbing, hiking, picnics and more – not to mention football parties with family and friends.
Whether to help fuel up on a hike, pack in the car for camping or enjoy with a craft beer at a tailgate, jerky can be a delicious, portable snack.
Golden Island, makers of handcrafted, small-batch beef and pork jerky takes jerky to the next level with punched up flavors inspired by its Asian heritage including Korean Barbeque, Sriracha, Grilled Barbeque and Kung Pao.
Made in small batches and with proprietary processes to maximize its deep, savory flavors and moist texture, each piece of Golden Island Jerky is individually marinated and fire-grilled or kettle cooked for a unique flavor and texture. *All Golden Island Jerky is all natural, gluten-free, made with no artificial ingredients and no added nitrates or nitrites of any kind. **Golden Island Jerky is up to 49 percent lower in sodium than mainstream jerkies.
*Except those naturally occurring in sea salt (Sriracha Pork only)
**Less than the USDA data for Beef Jerky
In honor of the season, Golden Island is offering an all-in-one set perfect for tailgating, camping or a simple picnic at the park including a fully-removable waterproof insulated cooler, gas grill and a three-piece BBQ tool set. Make sure to enter below!
I would love to try grill barbecue.